Friday 27 December 2013

Boxing Day pie

I feel about a stone heavier today after our Boxing Day pie!
A got the hairy bikers pie book for Christmas so I adapted the chicken and ham pie into leftover pie by using turkey and gammon. That's the beauty of pies, you don't have to stick to a recipe and can utilise what you have in. 
If I do say so myself it was an absolute winner! Here are some pictures. 






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