I love a bit of chick lit!

I literally couldn't put this book down!

Yes it's cheesy, cliche and predictable but I loved it.

A romance novel with a twist, I highly recommend it and cannot believe it was a free kindle read I would pay full price for a story like this!! 

Meet my fur family

Bear is my 18 month old blue eyed lion head cross, we're not sure what he's crossed with but I think possibly a Dutch or a mini lop, either way he is totally gorgeous. He is one of the friendliest rabbits ever, he loves cuddles and he even kisses you! He's totally dopey and often runs into thinks as unfortunately he can't see to well!

Alice is my tiny netherland dwarf. We don't know how old she is as she came into the RSPCA as a stray. Alice was a very unhappy bunny but once she made friends with Bear she flourished. She is very demanding and stamps her feet if she doesn't get her own way, she loves human company and will follow me round the house but doesn't like being touched. Poor Alice has arthritis in her spine but she doesn't let it bother her and she runs around like a baby bunny! 

My bunnies live together, they should always have the company of another.

And they live in a 14 foot room, pet shop hutches are far to small. 

I rainbow caked!!

Never ever in a million years did I think I could produce such an amazing cake first time round!!

Well, sort of second time actually, if your trying this yourself DO NOT even bother using the cheap liquid food colourings you need to use the fancy gel ones, I learnt this this hard way and ended up making 12 sponges instead of 6.

A was very greafull though for his oddly coloured cake in his lunchbox for the next week!

I used a recipe from the BBC good food website however I changed the cream cheese icing to buttercream.

It's sooooooo easy! You basically make 3 lots of Victoria sponge in 6 colours, stack them up and cover it in buttercream. It really is as easy as it sounds! Such an easy make and it really does have the wow factor!!

Here are some piccys

Stacking up the layers 

Spreading the buttercream was the hardest bit

A HUGE slice of cake 

The finished product sliced